Kebabish the Grill is one the famous Indian food restaurant in south-side of Glasgow. I am going to introduce you with one of its many products that customers love to eat very often. Step inside and let the mouth-watering aromas permeate your senses, the highly-skilled chefs prepare your meal in the open plan kitchen, marinating your dish in exotic, hand-made spices before placing on the charcoal fired grill, letting the flavors release themselves before it is served to you in some of the most stylish and modern surroundings to be found anywhere in the city.
This is what we call baby chicken which is spiced, spit, roasted and grilled on charcoal with a layer of Peri Peri sauce that is only made by fresh yogurt and spices means no need to worry about fat. There is no need to add any kind of oil in producing this food and when cooked on pure coil grill all of the fat goes off which is good for the people living in this cold atmosphere /weather. The more you eat products that increase fat in human body, more you have to you have to do exercise. No doubt, exercise is good for health but healthy eating choice should always be on first place.
Moreover, it is served with fresh lemon, coriander and fresh & fried onions topping on it. And mix of fresh salad with yogurt and tomato/chilly sauce.
Even this is made on the charcoal grill the baby chicken is always the fresh and juicy. Let me suggest you try once and I am sure you will be back not only for the taste but also for your healthy choice.
No comments:
Post a Comment